GASTRONOMIC PREPARATION BASED ON PORKPork cheek (Italy) (43%), water, onion, port wine, red wine, carrots, celery, extra virgin olive oil, salt, rosemary, sage, black pepper, thyme.
Contains: sulfur dioxide, celery. May contain: gluten, sesame, nuts, eggs, soy, mustard, peanuts, milk, fish, molluscs, lupine, crustaceans.
Contains:sulfur dioxide, celery.May contain:gluten, sesame, nuts, eggs, soy, mustard, peanuts, milk, fish, molluscs, lupin, crustaceans.
MICROWAVE:Pierce the film and heat in the microwave at 750W for 3 minutes.
or
BOILING WATER:Bring to the boil, lower the heat to low and immerse the bag for 10 minutes.
NUTRITIONAL VALUES per 100g
- 427 Kj/102 Kcal
- Total fat 5.2 g of which saturated fatty acids 1.5 g
- Carbohydrates 1.9 g of which sugars 1.9 g
- Protein 8.4 g
- Salt 0.5 g
