Female duck breast (France) (97%), salt, thyme.
May contain: gluten, sesame, nuts, eggs, soy, mustard, peanuts, fish, molluscs, lupin.
May contain: gluten, sesame, nuts, eggs, soy, mustard, peanuts, fish, molluscs, lupin.
MICROWAVE:Pierce the film and heat in the microwave at 750W for 3 minutes.
or
BOILING WATER:Bring to the boil, lower the heat to low and immerse the bag for 7 minutes.
NUTRITIONAL VALUES per 100g
- 649Kj/155Kcal
- Total fat 7.9 g of which saturated fatty acids 2.5 g
- Carbohydrates 0.1 g of which sugars 0.1 g
- Protein 20.7 g
- Salt 2.6 g
